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Grammy-nominated rock band Daughtry will perform live during the Dallas Cowboys Thanksgiving Day game against the Oakland Raiders in a nationally televised halftime show that will air on CBS. The official announcement was made Friday, October 30th at Valley Ranch by Cowboys owner Jerry Jones, Major George Hood of the Salvation Army, as well as lead singer Chris Daughtry and members of the band Daughtry. The game kicks off at 3:15pm central on Thursday, November 26th and will be televised by CBS.

Daughtry’s performance on Thanksgiving Day will officially kickoff The Salvation Army’s 2009 Red Kettle Christmas campaign, the oldest annual charitable fundraiser of its kind in the United States.

The Dallas Cowboys Cheerleaders and local children who are beneficiaries of Salvation Army programs were also on-hand for the announcement.

Daughtry will perform a medley of hits from their latest chart-topping album ‘Leave This Town’. The band — whose members include Chris Daughtry, Josh Steely, Josh Paul, Joey Barnes and Brian Craddock — will be the first band to perform a Thanksgiving Day halftime show at the new $1.2 billion Cowboys Stadium in Arlington.

“We’re honored to be here, it’s a great opportunity to be part of such an amazing cause,” Chris Daughtry said during the press conference to announce the band’s participation. “We’ve done work with many organizations and we know our fans give. So we hope they’re able to give again and support the Salvation Army.”

“If you want your dollar to go right to people who need it most and not to bureaucracy, you do it through the Salvation Army,” said Jerry Jones. “Almost $1.2 billion has been put into those kettles through the past 13 seasons we’ve hosted the Red Kettle Kickoff.”

Jones was also excited about the fact that this year’s performance will be in the new stadium.

“Throughout the design process, when we were making decisions, we thought of the Thanksgiving Day show,” noted Jones.

“You absolutely need to fill that stadium space with color and sound, and the music Daughtry produces is so strong and so powerful it’s just a perfect fit for us,” says Cowboys vice president Charlotte Anderson. “With the strength of the building, we need to have something that can really rock like Daughtry. I think they’re going to do a great job. And it’s time to have a great rock message for our audience. These guys appreciate where they are and where they came from. They are so willing to share that message with other people. You’ve got to have a band that fits your purpose & mission, not just be a great performer. They are both.”

Daughtry band member Josh Steeley talked about The Salvation Army’s bell ringers; he recalled the fact that his family would put money in the red kettles when they walked out of grocery and retail stores during the holiday season.

Major George Hood and Jerry Jones both acknowledged that difficult economic times have stressed charitable giving, yet also created a bigger need for services provided by the Salvation Army.

“The state of the economy has forced an increasing amount of people across the country to seek help from The Salvation Army and we expect to serve more than 30 million people in the coming year,” said Major Hood. “We really depend on continued public support of the Red Kettle Campaign. $130 million was put intot those kettles last year. We hope to surpass that. The American public has never let us down.

“We are America’s Charity. The Dallas Cowboys are America’s Team. Bringing us together, the synergy that is created, is a victory for the American public.”

This is the 13th year that the Cowboys’ Thanksgiving Day halftime show has officially launched the Red Kettle Christmas Campaign on a nationally televised stage. Previous halftime performers include: Jonas Brothers, Kelly Clarkson, Carrie Underwood, Sheryl Crow, Destiny’s Child, Toby Keith, LeAnn Rimes, Creed, Jessica Simpson & Billy Gillman, Clint Black, Randy Travis, and Reba McEntire.

Mi Tierra Latin Fusion
603 W. Abram St
Hours: Mon-Thurs 11am-9pm; Fri-Sat 11am-10pm; Sun 12pm-6pm
(817) 861-9144
http://www.mitierralatinfusion.com

I love this little family-owned-and-operated restaurant which is one of the best kept secrets in Arlington. But once you’ve tried their homemade dishes, you’ll tell your friends about Mi Tierra and it won’t be a secret anymore! Mi Tierra was a big hit at October’s Taste of Arlington, winning the “Best Latin/Caribbean” award. Mi Tierra also won both the Critics’ Choice and Readers’ Choice awards from Ft. Worth Weekly.

Located in the heart of Arlington in an old house, Mi Tierra has a menu full of family recipes which are from kitchens in Puerto Rico, Cuba, South America and Central America. The restaurant is the dream of owners Damaris and Carlos. She is from Puerto Rico, he is from Cuba (the Cuban sandwich is the best-seller during lunch hours).

Damaris quit her job at American Airlines in order to open the restaurant in June, 2008. Carlos still works at American Airlines, but not before he goes to the market early each morning to buy fresh ingredients for the restaurant’s kitchen.

The menu is varied and very reasonably priced. The most expensive item on the menu is Argentinian Churrasco in Chimichurri sauce at only $14. Other Latin entrees include: Carne frita with caramelized onions $9; Fajitas $9-$11; Cod Fish Filet; Caribbean baked chicken; and Peruvian chicken breast $9.

But of all the Latin entrees, I highly recommend the Stuffed Mofongo. What is mofongo? It’s mashed plantains which is stuffed with your choice of meats or shrimp. Delicious, but definitely filling. Be hungry if you order the Mofongo (or be ready to take a doggie bag home).

The menu also includes “Algo Light” (Something Light) by offering the following sandwiches: Cuban Sandwich, Roasted Turkey, Caribbean Chicken, Eggplant & Hummus; and Ham/Cheese/Egg. I heard diners at an adjacent table commenting that they like to order the ham/cheese/egg sandwich at lunch.

Next time, I’m going to order from the “Algo Pasta” portion of the menu. In addition to Caribbean lasagna and Eggplant lasagna, Papalina is a popular choice. It’s a family recipe which is spaghetti in a creamy sauce, bacon, parsley & cheese.

There are daily soup specials ($3 cup, $5 bowl) as well as “Daily Specials” that can vary from Goat Stew (fricase de cabro), to Pork Kabobs, to King Fish in onion & garlic sauce. The restaurant’s Web site (mitierralatinfusion.com) lists the specials on a weekly basis.

The appetizer list is varied so it’s hard to decide what to order, so go with the Mi Tierra Sampler ($10). Appetizers include: Tostones (fried green plantains) Pollo Nachos; hummus; empanadas, quesadillas, yucca frita, mariquitas, cornmeal stick fritters, and stuffed potato balls.

Okay, now to the best part…dessert! I enjoyed the guava turnovers ($4). The coconut bread pudding ($3) and cheese flan ($3) and chocolate tres leches cake ($3) are popular picks, too. If you like cheesecake, try the cheesecake with guava sauce ($4).

A good value is the Sunday buffet which is served all day (12pm-6pm) and is $14 per person, but that amount includes sangria (okay, that’s got my full attention!).

Whether you come for lunch, dinner or Sunday’s buffet, I think you’ll appreciate the family recipes and family-feel of Mi Tierra. Rather than dine at a chain restaurant, try a small, unique restaurant that is the passion/dream of its owners.

Mi Tierra is very easy to find. The address is 603 W. Abram which is just a couple blocks west of downtown, just before Cooper Street.

Mi Tierra cannot serve wine, but you are welcome to bring your own or any other alcoholic beverage. They open & pour it for you.

Monday nights from 7-9pm there’s Latin Jazz. On Tuesday nights at 7:30pm, free salsa lessons. And Friday night from 7:30-10pm there’s poetry & guitar with Gilberto Cortez.

PBR’s Built Ford Tough Series: “Dickies’ 2010 Iron Cowboy Invitational”
Cowboys Stadium
Sat, February 20, 2010
**Tickets On-Sale FRIDAY, OCTOBER 2 at 10am central**
Cowboys Stadium Box Office, or Ticketmaster
www.teampbr.com

Known as “the toughest sport on earth”, the world’s top professional bull riders will be at Cowboys Stadium on February 20, 2010 for the new “Dickies’ Iron Cowboy Challenge”. Top PBR superstars will compete in a one-day, one-of-a-kind format created exclusively for Cowboys Stadium. The invitational is the first head-to-head competition in PBR history, and prize money will be the largest ever awarded for a one-day event.

Tickets to the “Dickies 2010 Iron Cowboy Invitational” go on sale to the public on Friday, October 2nd at 10am central through Ticketmaster (www.ticketmaster.com or (800) 745-3000) or through the Cowboys Stadium Box Office.

The price range for tickets (not including Ticketmaster surcharge) is: $20; $35; $50; $95; and $150. Click here for Ticketmaster’s site: http://www.ticketmaster.com/event/0C00432EF0B88B6A?artistid=848537&majorcatid=10004&minorcatid=61

“This will be the largest one-day event in the history of the PBR and the sport of bull riding as well as rodeo,” noted Randy Bernard, CEO of the PBR, as he presented a custom-made belt buckle to Jones. “Jerry Jones and I are extremely excited to launch an event that will have a significant economic impact on the city and become a staple not only for Arlington, but for the great state of Texas.”

Twenty four riders will qualify to ride at Cowboys Stadium on February 20th. Eight of the riders will qualify based off the 2009 World Finals standings and receive a bye in the 1st round. Fourteen additional riders will qualify based off standings in the Build Ford Tough Series as of January 31st. And the PBR Competition Board will award exemptions to two riders.

The riders will be paired-up and then will each take on the exact same bull with the winner moving on to the next level. The winning rider will be determined by who obtains the higher score. If both riders buck off, the rider who stayed on the longest will move on. In the end, the rider who rides their fourth and final bull for the highest point total will be declared the winner and take home the prize money.

“This is a unique format that has never been done in the sport of bull riding,” said Ty Murray, PBR founder and 9-time World Champion. “It’s really easy to follow. For every two rider, you’re going to see a true match and you’re going to see the best guys going head-to-head on the same bull. I think it’s going to be a really exciting fan experience. It’s a win-win for both the fans and the bull riders.

“We’re going to have four bucking chutes and the two guys that come out of a corner are going head-to-head on the same bull. So it’s going to be easy for anyone to come and see who did better.”

“I get to be around football players and I know how tough they are, but these athletes that ride these bulls are the toughest there are in sports,” said Jerry Jones, Dallas Cowboys owner and general manager.

For more information on the event, go to the PBR’s Web site: www.teampbr.com.

If you’re attending a Dallas Cowboys game, a concert, or college football game at the new Cowboys Stadium, how much should you expect to spend at stadium concession stands? These prices do not include items in the suites or private club areas. These samplings are from various concessions stands throughout the various levels and party platforms.

Because you are not allowed to bring your own food and drink into the stadium, be prepared to pay the following prices if you decide to purchase food/drink from concessions.

Drinks: bottle of water $5; bottle of soft drink $5; soft drink in a souvenir cup $6; beer (Miller Lite, Coors, Bud, MGD) $8; Cowboyrita (margarita) $14

Food items: Cowboys cheese steak (very popular!) $10; chopped BBQ beef sandwich $8.50; chicken breast sandwich $8.50; pulled pork sandwich $8.50; Angus hamburger or cheeseburger $8.50; Nathan’s hot dog/chili dog $5.50; chicken fried chicken sandwich $8.50; chicken tenders $8.50; Ultimate Nachos $8.50.

Snacks: French fries of chili cheese fries $5; soft pretzel $4; popcorn $5.50; peanuts $5; ice cream bar $5.50; cotton candy $5.50; potato chips (Lay’s, Baked Lay’s, Doritos) $3.

Farmer’s Market fruits: red grapes or green grapes $3 per bag; dried cranberries or dried banana chips $3 per bag; apples, oranges or pears (2 pieces of fruit) for $3.

Baylor vs Texas Tech College Football
2009 Texas Farm Bureau Insurance Shootout
Cowboys Stadium in Arlington
Saturday, November 28, 2009
TICKETS ON-SALE: TUESDAY, SEPT 22nd @ 10am central
www.ticketmaster.com; Ticketmaster phone (800) 745-3000

Baylor and Texas Tech will kickoff their 2009 Big 12 shootout at Cowboys Stadium in Arlinton on Saturday, November 28th. This year’s neutral site game is called the “2009 Texas Farm Bureau Insurance Shootout”. The Bears and Red Raiders have a long-standing rivalry that dates back to 1929. The tradition continues this season at the $1.2 billion Cowboys Stadium, the first time either team has played at the new venue.

Tickets go on-sale to the general public on Tuesday, Sept 22nd at 10am central through Ticketmaster outlets. Prices range from: $25, $40, $60, and $100. When purchasing tickets, you can designate if you prefer the Baylor side or the Texas Tech side of the field. Parking is $30 and Tailgate Parking (limited space) is $40. The kickoff time has not yet been announced.

If you want to purchase tickets on-line beginning on Tuesday, Sept 22nd at 10am central, click here to link to the Ticketmaster site: http://www.ticketmaster.com/event/0C004306BCDA88A4?artistid=1359194&majorcatid=10004&minorcatid=8

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